Is Voortman Bakery Bakery Sugar Free! Chocolate Chip Cookies Vegetarian?

Description
Crisp, thin cookies offer a mild chocolate flavor with scattered chips and a slightly crumbly bite, commonly eaten as a quick snack, with coffee or in lunchboxes. Reviewers note enjoyable chocolate presence, convenient resealable packaging, occasional aftertaste comments, and generally consistent texture across batches, and reasonable shelf stability reported, overall.

Description
Crisp, thin cookies offer a mild chocolate flavor with scattered chips and a slightly crumbly bite, commonly eaten as a quick snack, with coffee or in lunchboxes. Reviewers note enjoyable chocolate presence, convenient resealable packaging, occasional aftertaste comments, and generally consistent texture across batches, and reasonable shelf stability reported, overall.
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltitol, Vegetable Oil (Canola, Soybean, Palm And Palm Kernel), Sugar Free Chocolate Chips (Maltitol, Unsweetened Chocolate Processed With Alkali, Cocoa Butter, Soy Lecithin, Natural Flavor, Whole Milk Powder), Natural Flavors, Salt, Baking Soda, Acesulfame Potassium, Contains Wheat, Soy, Milk, May Contain Peanuts, Tree Nuts, Eggs, Excess Consumption May Cause A Laxative Effect In Sensitive Persons
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


