Is Voortman Wafers, Peanut Butter, Wrapper Dairy Free?
Description
Thin, crisp wafer layers enclose a smooth peanut-butter-flavored filling, delivering a light crunch and sweet-savory balance. Commonly eaten as a portable snack, paired with coffee or packed for lunches. Review themes note consistent crispness, convenient individual wrapping, pleasant sweetness, and generally good value with occasional uneven filling distribution by reviewers.
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Description
Thin, crisp wafer layers enclose a smooth peanut-butter-flavored filling, delivering a light crunch and sweet-savory balance. Commonly eaten as a portable snack, paired with coffee or packed for lunches. Review themes note consistent crispness, convenient individual wrapping, pleasant sweetness, and generally good value with occasional uneven filling distribution by reviewers.
Ingredients
Sugar, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Peanut Butter (Peanuts), Vegetable Oil (Canola, Soybean, Palm And Palm Kernel), Maltodextrin, Corn Starch, Salt, Soy Lecithin, Baking Soda.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.