Is WAFFLE-CUT POTATO CHIPS, SOUR CREAM & ONION Low FODMAP?
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Ingredients
POTATOES, VEGETABLE OIL (CORN, COTTONSEED, SOYBEAN AND/OR SUNFLOWER OIL), CORN MALTODEXTRIN, DEHYDRATED ONION, SEA SALT, BUTTERMILK POWDER, GARLIC POWDER, SUGAR, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), MODIFIED CORN STARCH, CITRIC ACID, GREEN ONION, SPICES, YEAST EXTRACT, LACTIC ACID, NATURAL FLAVOR.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.