Is Wagamama Firecracker Curry Sauce GERD Friendly?
Why it's a maybe for GERD friendly
- vinegar
vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Sriracha Chilli Sauce (18%) (pickled Chilli (red Chilli, Salt, Acidity Regulator: Acetic Acid), Sugar, Water, Modified Maize Starch, Acidity Regulator: Acetic Acid, Thickener: Xanthan Gum), Sugar, Dark Soya Sauce (soya Extract (water, Soyabeans, Salt, Wheat Flour (wheat Flour, Calcium, Iron, Nicotinic Acid, Thiamin), Water, Sugar, Molasses, Salt, Barley Malt Extract, Acidity Regulator: Acetic Acid, Vinegar, Glucose-fructose Syrup, Red Peppers, Modified Maize Starch, Red Thai Curry Paste (3%) (red Chilli, Salt, Acidity Regulator: Acetic Acid), Yeast Extract, Paprika Extract (from Barley), Salt), Red Pepper Granules, Crushed Chilli, Acidity Regulator. Contains Soya, Soybeans, Wheat and Barley.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 10 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle


