Is Wagamama Firecracker Curry Sauce Gluten Free?

No. This product is not gluten free as it lists 5 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • wheat flour
  • barley malt extract
  • from barley
  • barley
  • wheat
  • dark soya sauce
  • yeast extract

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Water, Sriracha Chilli Sauce (18%) (pickled Chilli (red Chilli, Salt, Acidity Regulator: Acetic Acid), Sugar, Water, Modified Maize Starch, Acidity Regulator: Acetic Acid, Thickener: Xanthan Gum), Sugar, Dark Soya Sauce (soya Extract (water, Soyabeans, Salt, Wheat Flour (wheat Flour, Calcium, Iron, Nicotinic Acid, Thiamin), Water, Sugar, Molasses, Salt, Barley Malt Extract, Acidity Regulator: Acetic Acid, Vinegar, Glucose-fructose Syrup, Red Peppers, Modified Maize Starch, Red Thai Curry Paste (3%) (red Chilli, Salt, Acidity Regulator: Acetic Acid), Yeast Extract, Paprika Extract (from Barley), Salt), Red Pepper Granules, Crushed Chilli, Acidity Regulator. Contains Soya, Soybeans, Wheat and Barley.

Check Wagamama Firecracker Curry Sauce against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Sauce · Bottle

Flavor
SpicySavorySalty
Texture
Liquid
Commonly used for
CookingDippingMeal PrepTopping