Is Waitrose 2 Secret Centre Strawberries Gluten Free?

Ingredients

Whipping cream (milk), white chocolate (30%) (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), flavouring), strawberry purée (14%), rapeseed oil, water, glucose syrup, strawberries (3%), sugar, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), pork gelatine, palm oil (certified sustainable), cornflour, shea kernel oil, radish concentrate, carrot concentrate, flavouring, acidity regulator (citric acid), gelling agent (pectin), invert sugar syrup, raising agent (sodium bicarbonate), salt, colour (anthocyanins). Fairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sourcing

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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