Is Waitrose Chocolate Round Minty Muddle Gluten Free?
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Ingredients
white chocolate, sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin) flavouring), dark chocolate, cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin) flavouring), dark chocolate coated mint pieces, sugar, cocoa mass, cocoa butter, flavouring, emulsifier (soya lecithin) glazing agent (gum arabic) sucrose, honey), crisp mint pieces, wheat glucose syrup, sugar, flavouring, white chocolate drops, sugar, cocoa butter, whole milk powder, milk whey powder, lactose (milk), emulsifier (soya lecithin) flavouring), dark chocolate contains cocoa solids 55% minimum, white chocolate contains cocoa butter 26% minimum, milk solids 26% minimum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.