Is Waitrose Free Range Egg Noodles Vegan?

Ingredients

Cooked free range egg noodles (water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, salt, firming agent, potassium carbonate, sodium carbonate), sunflower oil, ground paprika, rapeseed oil.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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