Is Waitrose & Partners 2 Wild Garlic & Herb Lamb Burgers Gluten Free?


Ingredients
Lamb (82%), Water, Rice Flour, Diced Onions, Gram Flour, Garlic Powder, Wild Garlic Salt, Onion Powder, Maize Starch, Potato Starch, Herbs, Sage, Rosemary, Parsley, Spices (nutmeg, White Pepper), Preservative (sodium Metabisulphite), Yeast Extract, Dextrose Monohydrate, Flavouring, Antioxidant (ascorbic Acid), Herb Extract, Anti-caking Agent (silicon Dioxide), Garlic Oil. Contains Metabisulphite.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


