Is Waitrose & Partners Cooks' Ingredients Fragrant Thai Green Paste GERD Friendly?
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Why it's not GERD friendly
- citric acid
- makrut lime leaf
- makrut lime peel
- garlic
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Lemongrass (17%), Shallot, Green Chilli (14%), Garlic, Galangal, Coconut Sugar (coconut Sugar, Cane Sugar, Water), Rice Bran Oil, Sweet Basil, Salt, Shrimp Paste (2.0%) (shrimp (crustacean), Salt), Coriander Seeds, Makrut Lime Leaf (1.0%), Modified Tapioca Starch, Makrut Lime Peel, Acidity Regulator (citric Acid), Turmeric Powder. Contains Crustacean.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Spreadable