Is Waitrose & Partners Free From Gluten Free Oat Free?
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Ingredients
Water, maize starch, rice flour, tapioca starch, free range pasteurised egg, humectant (vegetable glycerol), rapeseed oil, raising agents (disodium diphosphate, potassium hydrogen carbonate, calcium chloride), dried free range egg albumen, fermented maize starch, sugar, salt, stabilisers (hydroxypropyl methyl cellulose, xanthan gum), preservative (potassium sorbate).
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Bread · Powder