Is Waitrose & Partners FreeFrom Gluten Free Triple Chocolate Cookies Vegetarian?
Description
Deep chocolate flavor combines crisp edges and a tender, slightly chewy center. Reviewers note intense cocoa taste, noticeable chocolate pieces, and a pleasantly crumbly texture; some mention occasional dryness. Commonly eaten with tea or coffee, as a quick snack, or served warm alongside ice cream at home for extra indulgence.
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Description
Deep chocolate flavor combines crisp edges and a tender, slightly chewy center. Reviewers note intense cocoa taste, noticeable chocolate pieces, and a pleasantly crumbly texture; some mention occasional dryness. Commonly eaten with tea or coffee, as a quick snack, or served warm alongside ice cream at home for extra indulgence.
Ingredients
Belgian Milk Chocolate Coating (19%) (sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier (soya Lecithin), Flavouring), Gluten Free Oat Flour, Butter (milk) (17%), (sugar, Belgian Milk Chocolate Chunks (9%) (sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (soya Lecithin), Flavouring), Belgian White Chocolate Chunks (8%) (sugar, Cocoa Butter, Milk Powder, Emulsifier (soya Lecithin), Flavouring), Belgian Dark Chocolate Chunk (8%) Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (soya Lecithin) Flavouring), Gluten Free Oats, Tapioca Flour, Golden Syrup, Cocoa Powder, Raising Agents (sodium Bicarbonate, Ammonium Carbonate), Flavouring. Thickener (xanthan Gum), Salt, Fat Reduced Cocoa Powder. Contains: Milk, Soya, Oat. May Contain Nuts.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.