Is Waitrose & Partners FreeFrom Gluten Free Triple Chocolate Cookies Vegan?

Description
Deep chocolate flavor combines crisp edges and a tender, slightly chewy center. Reviewers note intense cocoa taste, noticeable chocolate pieces, and a pleasantly crumbly texture; some mention occasional dryness. Commonly eaten with tea or coffee, as a quick snack, or served warm alongside ice cream at home for extra indulgence.

Description
Deep chocolate flavor combines crisp edges and a tender, slightly chewy center. Reviewers note intense cocoa taste, noticeable chocolate pieces, and a pleasantly crumbly texture; some mention occasional dryness. Commonly eaten with tea or coffee, as a quick snack, or served warm alongside ice cream at home for extra indulgence.
Ingredients
Belgian Milk Chocolate Coating (19%) (sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier (soya Lecithin), Flavouring), Gluten Free Oat Flour, Butter (milk) (17%), (sugar, Belgian Milk Chocolate Chunks (9%) (sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (soya Lecithin), Flavouring), Belgian White Chocolate Chunks (8%) (sugar, Cocoa Butter, Milk Powder, Emulsifier (soya Lecithin), Flavouring), Belgian Dark Chocolate Chunk (8%) Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (soya Lecithin) Flavouring), Gluten Free Oats, Tapioca Flour, Golden Syrup, Cocoa Powder, Raising Agents (sodium Bicarbonate, Ammonium Carbonate), Flavouring. Thickener (xanthan Gum), Salt, Fat Reduced Cocoa Powder. Contains: Milk, Soya, Oat. May Contain Nuts.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


