Is Waitrose Italian Roasted Vegetable Lasagne for 1 Dairy Free?

Ingredients

Roasted vegetables (16%) (red onion, aubergine, red peppers, courgettes, rapeseed oil, balsamic vinegar [wine vinegar, grape must concentrate], oregano, black pepper), cooked free range egg pasta (durum wheat semolina, water, pasteurised free range egg, pasteurised free range egg albumen), whole milk, tomatoes, water, mature Cheddar cheese (milk) (4%), onion, red pepper, courgette, aubergine, crushed tomatoes, cornflour, tomato paste, double cream (milk), garlic purée, demerara sugar, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), balsamic vinegar (wine vinegar, grape must concentrate), rapeseed oil, salt, smoked paprika, oregano, rosemary, black pepper, white pepper, nutmeg, ground bay leaf

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Pasta · Frozen