Is Wakou Creamy Vegetarian Ramen Soup Base, No MSG, Vegan, Food Service | 2.2 Pound, Pack of 3 Low FODMAP?
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Ingredients
Water, Canola Oil, Salt, Salted Mirin (Water, Dextrose, Rice, Corn Syrup, Salt), Sugar, Yeast Extract (Yeast Extract, Maltodextrin), Natural Flavor Enhancer Powder (Wheat Free), Maltodextrin, Soy Sauce(fermented Soy Beans And Salt), Salt, Yeast Extract (Yeast Extract, Salt And Maltodextrin)), Yeast Powder Vegetable Extract (Maltodextrin, Chinese Cabbage Extract, Salt), Onion Powder, Garlic Powder, Xanthan Gum, Polyglycerol Esters Of Fatty Acids (Stearic Acid, Polyglycerol), Ginger Powder, Caramel Color Contains: Soybean
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.