Is Walker & Sons Slap Ya Mama Cajun Seasoning, Hot Low FODMAP?
Description
Coarse, reddish-brown seasoning delivers a pronounced, savory pepper heat and smoky-cajun character that seasons meats, seafood, vegetables, rice, eggs, and fries. Reviewers commonly note bold, consistent flavor and versatile use for grilling and stovetop cooking; many praise its heat level while a minority report it as too intense for some.
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Description
Coarse, reddish-brown seasoning delivers a pronounced, savory pepper heat and smoky-cajun character that seasons meats, seafood, vegetables, rice, eggs, and fries. Reviewers commonly note bold, consistent flavor and versatile use for grilling and stovetop cooking; many praise its heat level while a minority report it as too intense for some.
Ingredients
Salt, Red Pepper, Black Pepper and Garlic.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.