Is Walkers Baked Prawn Cocktail Potato Chips Gluten Free?
Description
Tangy prawn cocktail seasoning gives a briny, slightly sweet seafood note atop thin, baked crisps that provide a light, crisp snap. Commonly eaten as a casual snack, party nibble or sandwich accompaniment, reviewers note bold flavor and satisfying crunch, though some describe the seasoning as distinctly artificial or occasionally intense.
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Description
Tangy prawn cocktail seasoning gives a briny, slightly sweet seafood note atop thin, baked crisps that provide a light, crisp snap. Commonly eaten as a casual snack, party nibble or sandwich accompaniment, reviewers note bold flavor and satisfying crunch, though some describe the seasoning as distinctly artificial or occasionally intense.
Ingredients
Potato Flakes, Starch, Rapeseed Oil, Prawn Cocktail Seasoning, Sugar, Emulsifier (lecithins), Sunflower Oil, Colour (annatto Norbixin, Prawn Cocktail Seasoning: Flavouring, Sugar, Yeast Powder, Salt, Dextrose, Acid (citric Acid), Potassium Chloride, Onion Powder, Tomato Powder, Colour (paprika Extract), Sweetener (sucralose). May Contain Milk, Wheat, Gluten, Barley, Soya, Celery, Mustard.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.