Is Walkers French Fries Ready Salted Multipack Crisps 6x18g Gluten Free?
Description
Lightly salted crisps offer a straightforward savory flavor and a crisp, brittle texture that stays crunchy when stored in sealed multipacks. Commonly eaten as a quick snack, lunchbox addition, or party nibble, reviewers note consistent seasoning, convenient single-serve bags, and generally reliable freshness, with occasional comments about variances in crunch.
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Description
Lightly salted crisps offer a straightforward savory flavor and a crisp, brittle texture that stays crunchy when stored in sealed multipacks. Commonly eaten as a quick snack, lunchbox addition, or party nibble, reviewers note consistent seasoning, convenient single-serve bags, and generally reliable freshness, with occasional comments about variances in crunch.
Ingredients
Potato Granules, Potato Starch, Sunflower Oil, Salt, Flavour Enhancer (Monosodium Glutamate), Colour (Annatto Norbixin)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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