Is Walkerwood Seasoning Jerk Jamaican Mild Traditional - 10 Oz Gluten Free?
Description
Mild Jamaican-style seasoning delivers smoky-spicy flavor with gentle heat and aromatic warmth; fine-grain, slightly coarse texture blends easily into marinades, rubs, sauces, and finished dishes. Commonly used on chicken, pork, fish, vegetables, and rice. Reviewers note consistent seasoning level, convenience, and authentic-tasting results for grilled and baked preparations and stews.
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Description
Mild Jamaican-style seasoning delivers smoky-spicy flavor with gentle heat and aromatic warmth; fine-grain, slightly coarse texture blends easily into marinades, rubs, sauces, and finished dishes. Commonly used on chicken, pork, fish, vegetables, and rice. Reviewers note consistent seasoning level, convenience, and authentic-tasting results for grilled and baked preparations and stews.
Ingredients
scallion, hot peppers, salt, pimento (ground), onion, black pepper, nutmeg, brown sugar, citric acid, thyme leaves
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.