No. This product is not gluten free as it lists 6 ingredients that contain gluten and 1 ingredient could contain gluten depending on the source.

Is Warburtons Soft White 'Our Dough' Gluten Free?

No. This product is not gluten free as it lists 6 ingredients that contain gluten and 1 ingredient could contain gluten depending on the source.
Product Image

Description

Soft, pillowy white bread with a mild, slightly sweet flavor and a tender, elastic crumb. Commonly used for sandwiches, toast, and quick snacks; reviewers note consistent softness and convenience, praising its versatility while occasionally citing packaging issues and variable shelf-life across batches. Some mention it toasts evenly and reheats well.

Ingredients

Wheat Flour (with Calcium, Iron, Niacin (b3) And Thiamin (b1)), Water, Yeast, Sourdough (4%) (fermented Wheat Flour, Water), Wholegrain Rye Flour, Vegetable Oils (rapeseed And Sustainable Palm), Wheat Gluten, Salt, Fermented Wheat Flour, Soya Flour, Flour Treatment Agent: Ascorbic Acid (vitamin C). Contains Wheat, Rye and Soya.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Warburtons Soft White 'Our Dough' is available at 1 retailer

Tesco

About this product

Bread · Loaf

Flavor
MildNeutral
Texture
Soft
Commonly used for
BreakfastLunchSandwich
Gluten Free? Warburtons Soft White 'Our Dough' | Spoonful