Is Warrens Cheese & Mushroom 4 x 282g Dairy Free?
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Ingredients
Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Potato, Mushrooms, Vegetable Fats (Vegetable Fats, Water, Salt, Emulsifiers (E471, E475, E322), Flavouring, Colour (E160a)), Sauce Blanche (Milk, Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Onion, Carrot, Tomato, Lovage), Vegetable Oil, Starch, Salt, Emulsifier (Soya Lecithin)), Swede, Cheddar Cheese, Milk, Salt, Onion, Glaze (Vegetable Oil, Starch, Dextrose, Vegetable Protein, Milk Protein, Colour (E160a)), Mushroom Stock (Mushrooms, Yeast Extract, Salt, Sugar, Starch), Cornish Sea Salt, Garlic Puree, Thickener (E461), Parsley, Black Pepper
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.