Is Wasa Crispbread Gluten Free Sesame & Sea Salt 12 Count - 6.1 Oz Vegetarian?
Description
Wasa Crispbread Gluten Free Sesame Sea Salt is a delicious and convenient snack option. Made with toasted sesame and real sea salt, it offers a great taste and texture. The crispbreads come in packs of 3, ensuring freshness and convenience. With a gluten-free and non-GMO recipe, they are suitable for individuals with dietary restrictions. Additionally, Wasa Crispbread is proud to be a sponsor of the Celiac Disease Foundation. Unfortunately, no information about what people say about the product is provided.
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Description
Wasa Crispbread Gluten Free Sesame Sea Salt is a delicious and convenient snack option. Made with toasted sesame and real sea salt, it offers a great taste and texture. The crispbreads come in packs of 3, ensuring freshness and convenience. With a gluten-free and non-GMO recipe, they are suitable for individuals with dietary restrictions. Additionally, Wasa Crispbread is proud to be a sponsor of the Celiac Disease Foundation. Unfortunately, no information about what people say about the product is provided.
Ingredients
Potato Starch, Sesame Seeds, Amaranth Flour, Canola Oil, Rice Flour, Sugar Cane Fiber, Sugar, Rice Sourdough Powder, Mono & Diglycerides, Yeast, Modified Cellulose, Rice Protein, Salt, Sea Salt, May Contain Non-lactose Milk Powder
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.