Is Watcharee's Pad Thai Sauce -Traditional & Authentic -- 13.3 oz Gluten Free?
Description
Delivers a balanced sweet, tangy savory profile with a smooth, slightly viscous texture that coats noodles evenly. Commonly used for stir-frying Pad Thai, glazing shrimp, chicken, or tofu, or as a quick sauce base. Reviewers cite authentic, restaurant-style flavor and convenience; a few report it can be quite sweet occasionally.
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Description
Delivers a balanced sweet, tangy savory profile with a smooth, slightly viscous texture that coats noodles evenly. Commonly used for stir-frying Pad Thai, glazing shrimp, chicken, or tofu, or as a quick sauce base. Reviewers cite authentic, restaurant-style flavor and convenience; a few report it can be quite sweet occasionally.
Ingredients
Water, Coconut Sugar, Tamarind Concentrate (Tamarind, Water), Sugar, Distilled Vinegar, Shallots, Garlic, Lime Juice, Dried Chili Pepper, Non-gmo Canola Oil, Salt, Ground Chili Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.