Is WATERMELON PEDIATRIC SHAKE, WATERMELON Gluten Free?

Ingredients

INGREDIENTS: WATER, MALTODEXTRIN, SUGAR, PROTEIN BLEND (MILK PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE), BLEND OF VEGETABLE OILS (SAFFLOWER AND CANOLA), CONTAINS LESS THAN 2% OF CELLULOSE GEL, FRUCTOOLIGOSACCHARIDES, VITAMIN AND MINERAL BLEND (CHOLINE BITARTRATE, MAGNESIUM PHOSPHATE, CALCIUM PHOSPHATE, POTASSIUM CHLORIDE, MAGNESIUM CHLORIDE, FERROUS SULFATE (IRON), DL-ALPHA-TOCOPHERYL ACETATE [VITAMIN E], BIOTIN, ZINC SULFATE, D-CALCIUM PANTOTHENATE, [VITAMIN A] PALMITATE, NIACINAMIDE [VITAMIN B3], CHOLECALCIFEROL [VITAMIN D3], PHYTONADIONE IVITAMIN KI. THIAMINE HYDROCHLORIDE [VITAMIN B1], MANGANESE SULFATE, PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], SODIUM MOLYBDATE, RIBOFLAVIN (VITAMIN B2], COPPER SULFATE, POTASSIUM IODIDE, CHROMIUM CHLORIDE, CYANOCOBALAMIN [VITAMIN B12], FOLIC ACID), CALCIUM PHOSPHATE, SOY LECITHIN, POTASSIUM PHOSPHATE, POTASSIUM CITRATE, POTASSIUM CHLORIDE, CONCENTRATED FISH OIL, CARRAGEENAN, SALT, SODIUM ASCORBATE (VITAMIN C), NATURAL FLAVORS, CELLULOSE GUM, MONK FRUIT EXTRACT, STEVIA LEAF EXTRACT (REBAUDIOSIDE A), WATERMELON JUICE CONCENTRATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Beverage · Liquid