Is Weber® Chicago Steak® Seasoning 2.5 Oz. Shaker Gluten Free?
Description
Coarse textured steak seasoning in a compact shaker delivers bold, savory heat and a crunchy crust on grilled meats. Commonly used on steaks, burgers, and roasted vegetables, it adds robust flavor and searing texture. Reviewers praise its convenience and intensity; some note it can be overpowering for delicate dishes occasionally.
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Description
Coarse textured steak seasoning in a compact shaker delivers bold, savory heat and a crunchy crust on grilled meats. Commonly used on steaks, burgers, and roasted vegetables, it adds robust flavor and searing texture. Reviewers praise its convenience and intensity; some note it can be overpowering for delicate dishes occasionally.
Ingredients
Salt, Garlic, Spices, Red Bell Pepper And Red Pepper, Salt, Red Bell Pepper And Red Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.