Is MRS DASH Original Blend Salt-Free Seasoning Blend 2.5 OZ SHAKER Gluten Free?
Description
Mrs. Dash Original Blend Salt Free Seasoning Blend is a popular product that started the Mrs. Dash brand. It is a blend of 14 herbs and spices, making it a versatile option for seasoning various dishes. One of the key features of this seasoning is that it is salt-free, which appeals to health-conscious individuals. Additionally, it contains no calories and no MSG. The seasoning is certified Kosher, further expanding its appeal. People appreciate the great flavor of Mrs. Dash seasoning, particularly when used on vegetables. It is highly regarded for its taste and versatility.
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Description
Mrs. Dash Original Blend Salt Free Seasoning Blend is a popular product that started the Mrs. Dash brand. It is a blend of 14 herbs and spices, making it a versatile option for seasoning various dishes. One of the key features of this seasoning is that it is salt-free, which appeals to health-conscious individuals. Additionally, it contains no calories and no MSG. The seasoning is certified Kosher, further expanding its appeal. People appreciate the great flavor of Mrs. Dash seasoning, particularly when used on vegetables. It is highly regarded for its taste and versatility.
Ingredients
Dried Onion, Spices (Black Pepper, Parsley, Celery Seed, Basil, Bay, Marjoram, Oregano, Savory, Thyme, Mustard, Cumin, Rosemary, Cayenne Pepper, Coriander), Dried Garlic, Dried Carrots, Dried Orange Peel, Dried Tomato, Lemon Juice Powder, Citric Acid, Oil Of Lemon
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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