Is Weber Garlic Parmesan Seasoning Gluten Free?
Description
Bold savory umami flavor with noticeable sharpness; texture is fine to medium granular, adheres well and softens with heat. Commonly used as a finishing sprinkle, rub, or mix-in for roasted vegetables, pasta, bread, meats, and popcorn. Many online reviews cite consistent flavor boost, versatility, occasional shaker clumping, and mild saltiness.
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Description
Bold savory umami flavor with noticeable sharpness; texture is fine to medium granular, adheres well and softens with heat. Commonly used as a finishing sprinkle, rub, or mix-in for roasted vegetables, pasta, bread, meats, and popcorn. Many online reviews cite consistent flavor boost, versatility, occasional shaker clumping, and mild saltiness.
Ingredients
Salt, Dried Garlic, Sugar, Parmesan Cheese (cultured, Pasteurized Part-skim Milk, Salt, Enzymes), Spices, Dried Onion, Rice Concentrate, Maltodextrin, Yeast Extract, Butter Powder (cream, Salt), Whey Powder, Buttermilk Powder, Potassium Sorbate. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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