Is Weber Garlic Parmesan Seasoning Low FODMAP?
Description
Bold, savory and rich flavor with a pronounced umami note; finely milled, slightly gritty texture that adheres well to warm savory foods. Commonly sprinkled on popcorn, roasted vegetables, pasta, chicken and bread. Reviewers note consistent, flavorful results and versatility, though some report it can be noticeably salty when used liberally.
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Description
Bold, savory and rich flavor with a pronounced umami note; finely milled, slightly gritty texture that adheres well to warm savory foods. Commonly sprinkled on popcorn, roasted vegetables, pasta, chicken and bread. Reviewers note consistent, flavorful results and versatility, though some report it can be noticeably salty when used liberally.
Ingredients
Salt, Dried Garlic, Sugar, Parmesan Cheese (cultured, Pasteurized, Part-skim Milk, Salt, Enzymes), Spices, Dried Onion, Rice Concentrate, Maltodextrin, Yeast Extract, Butter Powder (cream, Salt), Whey Powder, Buttermilk Powder. Contains Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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