Is Wegmans Gluten Free Muffin & Quick Bread Mix Sweet & Versatile Gluten Free?
Description
Sweet neutral flavor yields tender, moist muffins and soft quick breads with a fine, slightly crumbly crumb; texture suits breakfast, snacks, or packed lunches. Reviewers commonly note straightforward preparation and consistent results, while some report occasional dryness or coarser texture depending on add-ins and baking time and personal preference variations.
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Description
Sweet neutral flavor yields tender, moist muffins and soft quick breads with a fine, slightly crumbly crumb; texture suits breakfast, snacks, or packed lunches. Reviewers commonly note straightforward preparation and consistent results, while some report occasional dryness or coarser texture depending on add-ins and baking time and personal preference variations.
Ingredients
Cane sugar, brown rice flour (rice, rice bran), tapioca starch, sorghum flour, sweet rice flour, molasses powder (sucrose, molasses, caramel color), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), xanthan gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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