Is Wegmans S'more Cheesecake, S'more Gluten Free?

Ingredients

MARBLE CHEESECAKE (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM], SUGAR, GRAHAM CRUMB [UNBLEACHED UNENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE {RAISING AGENT}], WATER, SOUR CREAM [CULTURED NONFAT MILK, CULTURED CREAM, CORN STARCH, WHEY, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, ENZYMES], WHOLE EGGS, BUTTER [CREAM, SALT], WHEAT FLOUR, EGG WHITE, MODIFIED CORN STARCH, COCOA [PROCESSED WITH ALKALI], NATURAL BOURBON VANILLA FLAVOR [WATER, VANILLA EXTRACT, GLYCERIN, NATURAL FLAVOR, CANE SUGAR), SALT, SOYBEAN OIL, SOY LECITHIN), GANACHE (HEAVY CREAM, SUGAR, CHOCOLATE LIQUOR, BUTTER, COCOA BUTTER, DEXTROSE, SOY LECITHIN [EMULSIFIER], VANILLA), MARSHMALLOWS (CORN SYRUP, SUGAR, MODIFIED FOOD STARCH [CORN], GELATIN, WATER, DEXTROSE, NATURAL FLAVORS. TETRASODIUM PYROPHOSPHATE)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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