Is Wei-Chuan Organic Japanese Udon 16 oz (Pack of 2) Dairy Free?
Description
Chewy, springy noodles with a mild savory flavor and smooth surface; often praised for maintaining texture in hot broths, stir-fries, and chilled salads. Shoppers note consistent quality across packages, quick preparation, and good sauce adhesion, making these versatile, common pantry staples for traditional noodle soups, stir-fry dishes, and noodle bowls.
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Description
Chewy, springy noodles with a mild savory flavor and smooth surface; often praised for maintaining texture in hot broths, stir-fries, and chilled salads. Shoppers note consistent quality across packages, quick preparation, and good sauce adhesion, making these versatile, common pantry staples for traditional noodle soups, stir-fry dishes, and noodle bowls.
Ingredients
Organic Wheat Flour, Water, Salt
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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