Is Wei-Chuan Pork & Vegetabl Mini Bun GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Ground Pork, Water, Gelatin Solution (Water, Gelatin), Less Than 2% of Ginger, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1/10 of 1% as A Preservative), Monosodium Glutamate, Cooking Wine (Wine, Salt, Sulfites), Salt, Sesame Oil, Soybean Oil, White Pepper. Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Less Than 2% of Baking Powder (Sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate), Salt
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Wei-Chuan Pork & Vegetabl Mini Bun is available at 1 retailer
About this product
Bread · Roll