Is Weight Watchers Salted Caramel Torte 130G Gluten Free?

Ingredients

Water, Salted Caramel Sauce (25%, Water, Glucose Syrup, Condensed Milk (Skimmed Milk, Sugar, Lactose (Milk)), Brown Sugar, Partially Inverted Sugar Syrup, Unsalted Butter (Milk), Cornflour, Sea Salt, Stabiliser - Agar, Caramelised Sugar Syrup), Sugar, Wheat Flour (contains Calcium, Iron, Niacin, Thiamin), Egg, Skimmed Milk Powder, Brown Sugar, Milk Chocolate Curls (1.7%, Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Lactose (Milk), Emulsifier - Soya Lecithin, Vanilla Extract), Glucose Powder, Palm Oil, Inulin, Cocoa Powder (1.2%), Whey Powder (Milk), Rapeseed Oil, Wheat Starch, Maltodextrin, Fructose Syrup, Pork Gelatine, Egg Albumen, Emulsifiers - Polyglycerol Esters of Fatty Acids, Stabilisers - Mono and Diglycerides of Fatty Acids, Locust Bean Gum, Guar Gum, Carrageenan, Modified Potato Starch, Raising Agents - Diphosphates, Sodium Carbonates, Flavouring

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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