Is WEIS, CHEWY GRANOLA BARS, PEANUT BUTTER CHOCOLATE, PEANUT BUTTER CHOCOLATE Gluten Free?
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Why it's not gluten free
- barley malt extract
- whole wheat flakes
- enriched wheat flour
- bleached wheat flour
- malted barley flour
- whole grain rolled oats
- natural and artificial flavors
barley malt extract
Dietitian noteBarley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
GRANOLA [WHOLE GRAIN ROLLED OATS, CRISP RICE (RICE, SUGAR, BARLEY MALT EXTRACT, SALT), SUGAR, WHOLE WHEAT FLAKES, CANOLA OIL, MOLASSES, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY LECITHIN, SODIUM BICARBONATE, NONFAT DRY MILK, CARAMEL COLOR], CRISP RICE (RICE, SUGAR, BARLEY MALT EXTRACT, SALT), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SEMISWEET CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, SALT, VANILLA], PEANUT BUTTER FLAVORED CHIPS (SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, PARTIALLY DEFATTED PEANUT FLOUR, LACTOSE, DRY WHEY, DEXTROSE, CORN SYRUP SOLIDS, SOY LECITHIN, DRY WHEY DEXTROSE, CORN SYRUP SOLIDS, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), PEANUT BUTTER (PEANUTS, DEXTROSE, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT), CORN SYRUP SOLIDS, GLYCERIN, LESS THAN 2% OF: SUGAR, CALCIUM CARBONATE, NATURAL AND ARTIFICIAL FLAVORS, MOLASSES, SALT, HONEY, MAPLE SYRUP, BROWN SUGAR, CITRIC ACID, BHT (A PRESERVATIVE).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 4 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 10 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Snack · Bar