Is Weis Half & Half Mango & Vanilla Ice Cream And Sorbet 1l Low FODMAP?

Description
A 1L half and half combining bright mango sorbet and smooth vanilla ice cream, offering a crisp, icy sorbet contrast with creamy, scoopable texture. Commonly served as a simple dessert, in bowls, sundaes, or blended into smoothies and floats. Reviewers often note the balanced flavors, complementary textures, and consistent quality.

Description
A 1L half and half combining bright mango sorbet and smooth vanilla ice cream, offering a crisp, icy sorbet contrast with creamy, scoopable texture. Commonly served as a simple dessert, in bowls, sundaes, or blended into smoothies and floats. Reviewers often note the balanced flavors, complementary textures, and consistent quality.
Ingredients
Water, Mango (20%), Sugar, Cream, Glucose Syrup, Whole Milk Powder, Skim Milk Powder, Natural Vanilla Extract (0.1%), Vegetable Gums (Guar Gum, Locust Bean Gum, Xanthan Gum), Citric Acid
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


