Is Lactaid® Cookies & Cream 100% Lactose Free Ice Cream 1 qt. Tub Low FODMAP?
Description
Rich, smooth base studded with cookie pieces that provide contrasting crunch to soft, scoopable texture. Commonly served in cones, bowls, sundaes, or blended into milkshakes. Reviewers commonly praise authentic cookies-and-cream flavor and creamy mouthfeel, though some mention uneven cookie distribution, occasional iciness, and variable sweetness levels across batches.
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Description
Rich, smooth base studded with cookie pieces that provide contrasting crunch to soft, scoopable texture. Commonly served in cones, bowls, sundaes, or blended into milkshakes. Reviewers commonly praise authentic cookies-and-cream flavor and creamy mouthfeel, though some mention uneven cookie distribution, occasional iciness, and variable sweetness levels across batches.
Ingredients
Milk, Cream, Sugar, Chocolate Cookie Pieces (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, Vegetable Oil (Soybean, Palm And Palm Kernel Oil), Dextrose, Yellow Corn Flour, Cocoa Processed With Alkali, Invert Sugar, Chocolate, Baking Soda, Monocalcium, Phosphate, Salt, Cornstarch, Natural Flavor, Soy Lecithin, Whey), Corn Syrup, Guar Gum, Locust Bean Gum, Vanilla Extract And Lactase Enzyme (Ingredient Not In Regular Ice Cream)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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