Is Weis Half And Half Sorbet & Ice Cream Pineapple, Lime & Vanilla Low FODMAP?
Description
Tropical pineapple, zesty lime and smooth vanilla combine in a half-sorbet, half-ice-cream texture offering both icy refreshment and creamy richness. Commonly served in bowls, cones, or used as a base for shakes and desserts, it is often enjoyed as a summer palate cleanser or casual frozen treat. at outdoor gatherings.
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Description
Tropical pineapple, zesty lime and smooth vanilla combine in a half-sorbet, half-ice-cream texture offering both icy refreshment and creamy richness. Commonly served in bowls, cones, or used as a base for shakes and desserts, it is often enjoyed as a summer palate cleanser or casual frozen treat. at outdoor gatherings.
Ingredients
Water, Sugar, Cream, Pineapple Juice (11.9%), Whole Milk Powder, Glucose Syrup, Coconut Milk, Lemon Juice, Skim Milk Powder, Lime Juice (1%), Natural Vanilla Extract (0.1%), Vegetable Gums (Locust Bean Gum, Guar Gum), Citric Acid, Colours (Beta Carotene, Turmeric)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.