Is Weis Quality Strawberry Eclair Vanilla Ice Cream With a Strawberry Flavored Center Covered With Cake Crunch Bars, Strawberry Eclair Gluten Free?
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Ingredients
ICE CREAM: MILK, CREAM, SUGAR, CORN SYRUP, SKIM MILK SOLIDS, STRAWBERRY PUREE (STRAWBERRIES, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, MODIFIED POTATO STARCH, RED#40), WHEY, STABILIZER (MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN), NATURAL AND ARTIFICIAL FLAVOR, RED#40, ANNATTO (COLOR). STRAWBERRY CRUNCH: BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, SOY LECITHIN, SALT, BAKING SODA, RED#3, NATURAL AND ARTIFICIAL FLAVORS, COATING: SOYBEAN OIL, COCONUT OIL, SUGAR, NONFAT DRY MILK, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Ice Cream · Bar