Is Weis Sorbet Mango Dairy Free Dairy Free?
Description
Bright mango flavor and a smooth, slightly icy texture characterize this frozen treat; reviewers report intense fruitiness, refreshing palate-cleansing quality, and consistent scoopability. Common uses include serving as a simple dessert, blending into smoothies, topping with fresh fruit, or pairing with baked goods for contrast in temperature and flavor profiles.
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Description
Bright mango flavor and a smooth, slightly icy texture characterize this frozen treat; reviewers report intense fruitiness, refreshing palate-cleansing quality, and consistent scoopability. Common uses include serving as a simple dessert, blending into smoothies, topping with fresh fruit, or pairing with baked goods for contrast in temperature and flavor profiles.
Ingredients
Mango, Water, Sugar, Glucose Syrup (From Maize Or Tapioca), Vegetable Gums, Food Acid, Natural Colour (160A)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.