Is Welch's Tropical Drink Juice Variety Pack, 10 Fluid Ounce (Pack of 24) Low FODMAP?
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Ingredients
Strawberry Kiwi: Filtered Water, High Fructose Corn Syrup, Apple Juice from Concentrate (Filtered Water, Apple Juice Concentrate), Kiwi Juice from Concentrate (Filtered Water, Kiwi Juice Concentrate), Strawberry Juice from Concentrate (Filtered Water, Strawberry Juice Concentrate), Natural Flavor, Citric Acid (for Tartness), Ascorbic Acid (Vitamin C), Sodium Citrate, Vegetable Juice (for Color), Stevia Leaf Extract, Beta Carotene (for Color). Passion fruit: Filtered Water, High Fructose Corn Syrup, Apple Juice from Concentrate (Filtered Water, Apple Juice Concentrate), Mango Puree from Concentrate (Filtered Water, Mango Puree Concentrate), Passion Fruit Juice from Concentrate (Filtered Water, Passion Fruit Juice Concentrate), Citric Acid (for Tartness), Natural Flavor, Ascorbic Acid (Vitamin C), Sodium Citrate, Beta Carotene (for Color). Mango Pineapple: Filtered Water, High Fructose Corn Syrup, Carrot Juice from Concentrate (Filtered Water, Carrot Juice Concentrate), Grape Juice from Concentrate (Filtered Water, Grape Juice Concentrate), Sugar, Mango Puree from Concentrate (Filtered Water, Mango Puree Concentrate), Pineapple Juice from Concentrate (Filtered Water, Pineapple Juice Concentrate), Citric Acid (for Tartness), Ascorbic Acid (Vitamin C), Natural Flavor, Beta Carotene (for Color).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.