Is Well and Good Vanilla Cupcake Mix Gluten Free?

Ingredients

Gluten Free Flour Mix (Rice Flour, Potato Starch, Flax seed Flour), Sugar, non-GMO Modified Tapioca Starch, non-aluminium Raising Agents (Sodium Bicarbonate, Sodium Pyrophosphate), Vegetable Emulsifiers (Polyglycerol esters of fatty acids, Mono and diglycerides of fatty acids), Flavour, lodised Sea Salt, Cellulose Gum, Vegetable Gum (Xanthan), ICING MIXTURE: Sugar, Maize or Tapioca Starch, Natural Vanilla Flavour. CONFECTIONERY (SPRINKLES): Sugar, Tapioca Starch, Natural Glazing Agent (Carnauba Wax), Natural Colours (Curcumin, Anthocyanins).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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