Is Wellington Crackers and Biscuits for Cheese Soy Free?
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Why it's not soy free
- soybeans
- soy lecithin
- soy sauce
soybeans
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
Enriched Wheat Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Canola Oil, Graham Flour, Cracked Wheat, Sugar, Whole Wheat Flour, Wheat Germ, Salt, Ammonium Bicarbonate, Malt Extract, Hard Wheat Flakes, Multigrain Blend (Cracked Rye, Barley Flakes, Cracked Wheat, Rice Flour, Corn Flour), Sodium Bicarbonate, Natural Wheat Flavor (Autolyzed Yeast, Yeast Extract, Soy Sauce (Wheat, Soybeans, Salt)), Sesame Seeds, Yeast, Cracked Black Pepper, Rolled Oats, Triticale, Monocalcium Phosphate, Natural Butter Flavor (Canola Oil, Natural Flavor), Soy Lecithin, Proteolytic Enzymes, Sodium Metabisulphite
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Where to buy
Wellington Crackers and Biscuits for Cheese is available at 1 retailer
About this product
Cracker · Cracker