No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Wellness Garden 10 Day Green Smoothie Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

Whole Foods Botanical Blend: Marine Algae And Grasses: Spirulina Algae, Green Seaweed, Kombu Seaweed, Nori Seaweed, Alfalfa, Amaranth, Wheat, Buckwheat Sprout, Millet Sprout. Fruits And Vegetables: Apple Powder, Kale Powder, Broccoli Powder, Spinach Powder, Carrot Powder, Beet Powder, Tomato Powder, Strawberry Powder, Raspberry Powder, Blueberry Powder, Cranberry Powder, Cherry Powder, Pomegranate Powder, Elderberry Powder, Bilberry Powder, Acerola Cherry Powder, European Elderberry Extract. Enzyme Blend: Bromelain, Papain, Amylase, Cellulase, Lactase, Lipase, Protease I, Protease Ii. Probiotic Blend: Lactobacillus L. Casei, L. Salivarius, Lactobacillus Plantarum, Lactobacillus Acidophilus, Bifidobacterium Bifidum, Bifidobacterium Longum, Bifidobacterium Lactis, Streptococcus Thermophilus, Fos. Other Ingredients: Carbohydrate Blend (maltodextrin, Oat Fiber, Rice Bran, Acacia Gum, Chicory Inulin, Apple Fiber), Protein Blend (pea Protein, Rice Protein), Natural Flavors, Guar Gum, Citric Acid, Silica, And Organic Stevia Extract. Contains: Milk.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Wellness Garden 10 Day Green Smoothie | Spoonful