Is WENNER BREAD PRODUCTS, TEA BREAD, CINNAMON APPLE Gluten Free?

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, SUGAR, RAISINS, VEGETABLE OILS (PALM, PALM KERNEL), LEAVENING (SODIUM ALUMINIUM PHOSPHATE, SODIUM BICARBONATE), WHEY, NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, NON-FAT DRY MILK, SALT, SODIUM STEAROYL LACTYLATE, EMULSIFIER (SOYBEAN OIL WITH GLYCEROL-LACTO ESTERS OF FATTY ESTERS, MONO- AND DIGLYCERIDES), SODIUM CASEINATE, MALIC ACID, CARBOXYMETHYL CELLULOSE, CINNAMON, DRIED APPLES, SOYBEAN LECITHIN, SODIUM CITRATE, TRICALCIUM PHOSPHATE, YELLOW 5 LAKE, SODIUM SULFITE, RYE FLOUR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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