Is WHEAT CRISP PIZZA CHIPS, CHEESE Lactose Free?
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Why it's not lactose free
- butter
- cultured part skim milk
- milk
- buttermilk powder
- whey
- dried low moisture mozzarella cheese
- cheese cultures
- dried cheddar cheese
butter
Dietitian noteButter is typically derived from milk (dairy) and thus contains alpha-gal, but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, SEASONING BLEND (SALT, TOMATO POWDER, SUGAR, GARLIC POWDER, BUTTERMILK POWDER, DRIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SPICES, ONION POWDER, DRIED LOW MOISTURE MOZZARELLA CHEESE (CULTURED PART SKIM MILK, SALT, ENZYMES), NATURAL AND ARTIFICIAL FLAVOR, WHEY, CORN STARCH, MALTODEXTRIN, CITRIC ACID, COLOR ADDED (PAPRIKA EXTRACT, YELLOW 6 LAKE, ANNATTO EXTRACT, TITANIUM DIOXIDE, RED 40, YELLOW 5, TURMERIC EXTRACT, BLUE 1), YEAST EXTRACT, DISODIUM INOSINATE AND GUANYLATE, BUTTER, LACTIC ACID, ACETIC ACID). CONTAINS 2% OR LESS OF: YEAST, SALT, WHEAT STARCH, ASCORBIC ACID.
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