Is Wheat Thins Original Whole Grain Wheat Crackers, 9.1 oz Alpha-Gal?

Description
Wheat Thins Original Whole Grain Wheat Crackers are a delicious option for evening snacking. Made with whole grain wheat, these crispy crackers are the perfect companion to dips, spreads, and toppings. With no artificial flavors or colors, these crackers provide a wholesome snacking experience. The crackers stay fresh in sealed bags, ensuring maximum taste and quality. Overall, Wheat Thins Original Whole Grain Wheat Crackers are highly regarded, with people praising their taste and quality.

Description
Wheat Thins Original Whole Grain Wheat Crackers are a delicious option for evening snacking. Made with whole grain wheat, these crispy crackers are the perfect companion to dips, spreads, and toppings. With no artificial flavors or colors, these crackers provide a wholesome snacking experience. The crackers stay fresh in sealed bags, ensuring maximum taste and quality. Overall, Wheat Thins Original Whole Grain Wheat Crackers are highly regarded, with people praising their taste and quality.
Ingredients
Whole Grain, Wheat Flour, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Soybean Oil, Sugar, Cornstarch, Malt Syrup (From Barley And Corn), Salt, Invert Sugar, Monoglycerides, Leavening (Calcium Phosphate And/or Baking Soda), Vegetable Color (Annatto Extract, Turmeric Oleoresin)
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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