Is Wheat Thins Veggie Toasted Chips GERD Friendly?
Description
Crisp, toasted chips offer a savory, seasoned flavor and a firm, crunchy texture that often breaks into fine crumbs. Commonly eaten alone as a snack or paired with dips, spreads, and salads. Reviewers frequently note reliable crunch and flavor, though a portion report occasional breakage or inconsistent seasoning across batches.
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Description
Crisp, toasted chips offer a savory, seasoned flavor and a firm, crunchy texture that often breaks into fine crumbs. Commonly eaten alone as a snack or paired with dips, spreads, and salads. Reviewers frequently note reliable crunch and flavor, though a portion report occasional breakage or inconsistent seasoning across batches.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Whole Grain Wheat Flour, Canola Oil Sugar, Cornstarch, Dried Vegetable Blend (dried Carrots, Dried Onions, Dehydrated Cabbage, Tomato Powder, Dried Red Bell Peppers, Dried Green Bell Peppers! Malt Syrup (from Corn And Barley) Leavening (calcium Phosphate And/or Baking Soda) Salt, Hydrolyzed Corn And Yeast Protein, Garlic Powder, Onion Powder, Monosodium Glutamate, Spice Includes Parsley), Dried Pumpkin, Vinegar Powder, Whey (from Milk), Natural Flavor (contains Celery), Artificial Flavor, Red 40 Lake. Contains Wheat, Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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Where to buy
Wheat Thins Veggie Toasted Chips is available at 1 retailer
About this product
Cracker · Cracker