Is Whey Protein + Probiotics Gluten Free?

Ingredients

WHEY PROTEIN CONCENTRATE, INULIN (FROM CHICORY ROOT), ORGANIC SWEET WHEY POWDER, GUM ACACIA, ORGANIC NONFAT DRY MILK, NATURAL FLAVORS, GUAR GUM, ORGANIC COCOA POWDER, CHIA SEED POWDER, SUNFLOWER LECITHIN, MEDIUM CHAIN TRIGLYCERIDES, MONK FRUIT EXTRACT, PROBIOTIC BLEND (LACTOBACILLUS ACIDOPHILUS, LACTOBACILLUS RHAMNOSUS, BIFIDOBACTERIUM BIFIDUM, BIFIDOBACTERIUM LONGUM, BIFIDOBACTERIUM LACTIS, LACTOBACILLUS PLANTARUM, ARABINOGALACTAN

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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