Is White Cheddar Cheese Powder 1.5 lbs Vegan?

Ingredients

Cheddar And Blue Cheese Seasoning (Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Partially Hydrogenated Soybean Oil, Corn Syrup, Salt, Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Disodium Phosphate, Nonfat Milk, Citric Acid), Coconut Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate (A Milk Derivative), Mono & Diglycerides, Dipotassium Phosphate And Sodium Silico Aluminate), Sweet Whey Powder, Natural Butter Flavor (Non-gmo Maltodextrin, Sea Salt, Butter Powder (Butter (Cream, Salt), Dry Buttermilk), Buttermilk, Natural Butter Flavor, Non-gmo Expeller Pressed Canola Oil, Natural Beta Carotene Coloring), Salt, Dextrose, Lactic Acid Powder, Natural Blue Cheese Flavor (With Salt And Canola Oil), Natural Swiss Cheese Booster (Yeast Extract, Maltodextrin, Silicon Dioxide, Natural Flavor), Citric Acid, Contains Milk, Processed On Equipment That Also Processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut), Wheat

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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