Is White Chocolate Flaked Belgian Truffles Gluten Free?


Ingredients
Sugar, Milk Solids, Cocoa Butter, Vegetable Fats, Milk Sugar, Emulsifier (322 From Soy), Natural Vanilla Flavour, White Chocolate Contains 25% Cocoa Solids Minimum And 22% Milk Solids Minimum, Contains 55% Truffle Centre And 45% White Chocolate, Contains Milk And Soy
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


